With nanotechnology industry can create materials with very small dimensions, specific shapes or compositions that behave in a desirable way to improve foods and food processing. People are daily exposed...
Category: <span>Future trends</span>
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Food processing technologies & applications: interview with Javier Raso, University of Zaragoza in Spain
Food processing permits consumers to have a large variety of foods available and, as consequence result, they have a more varied and balanced diet. Many of the raw materials used...
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To share or not to share? That is the (AgTech) question…
As competition for finite acreage increases, farmers are finding new ways to improve their yield and resource use efficiency. The advent of the so-called precision agriculture and the Internet of...
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The urban farmer: interview with João Igor of CoolFarm
Created out of necessity, CoolFarm now offers smart farming solutions that allow you to plug, play, and produce fresh food all year round. Get the inside scoop on how co-founder...
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Smart devices impacting our ways of living
Recent food scandals led to mistrust in the food industry. For example, cheap products or ingredients were sold as expensive goods. People increasingly desire to know what is in their...
